Food

More Holiday Food: NYD Pozole

Attaching a specific dish to a certain holiday is more common than you might imagine. Obviously there is turkey on Thanksgiving. Ham on Easter. Grilled meat on Memorial Day, the 4th and Labor Day. And our aforementioned breakfast casserole on Christmas. I might offend my Southern (and Texas) friends who snarf down black eyed peas

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Travels with Sally: Hello Bicycle

With apologies to John Steinbeck, I’m borrowing his title “Travels with Charlie” for a few installments of this blog.  As I (and, hopefully, you, dear reader) have discovered, my travel companion has really opened my eyes.  And lots of doors.  And broken the ice with lots of strangers. You see, Sally, my Cairn Terrier, has

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